Split Green Gram Washed / دال مُونگ دُھلی / Daal Moong Washed

Daal Mung Dhuli Hui by Saad Atta Chakki is made from premium quality mung beans, carefully split and peeled (dhuli hui) to create a soft, smooth, and quick cooking dal.

Ideal for khichdi, soups, dals, and light meals, this mung dal is naturally rich in plant based protein and dietary fiber, supporting digestion, energy, and overall wellness. Its peeling process removes the outer skin, resulting in softer texture and faster cooking, making it convenient for daily cooking without compromising on nutrition.

Hygienically processed to retain freshness, purity, and natural flavor, Daal Mung Dhuli Hui delivers premium quality, taste, and health benefits in every meal.

Key Benefits

• ✔ Soft & quick-cooking (peeled mung beans)

• ✔ Rich in protein & fiber

• ✔ Supports digestive health & sustained energy

• ✔ Naturally clean and premium quality

• ✔ Ideal for khichdi, soups, and light meals

• ✔ Hygienically processed for freshness

Best For

Healthy daily meals • Quick & easy cooking • Protein-rich diets • Traditional & modern recipes